Azienda Agricola Gagliasso - Provincia di Cuneo - Piemonte

Stampa Stampa

The company
Our roots, our future

The Gagliasso company was founded as “Farm of Gagliasso Michele and Sons” in the '60s;
Mario worked in his father’s company and in the 80s he became conductor and owner. In those years begins an evolutionary process made of technical improvements, new plants and replanting of vineyards, temperature-controlled stainless steel tanks and use of French oak barrels, arriving to bottling the entire production in which the quality of every wine is determined by a number of important factors where the most important is obviously the nature; the sacrifices and hard work are aimed to comply with this important element, and then with sun, soil, water, the vine itself, most simply, the terroir.

With the start of the new millennium we expanded the cellars and the children enter as active and integral part of the company. Luca, oenologist, follows the cellars and the foreign trade; Nicoletta, enotechnician too, deals with the agritourism restaurant “Il Torriglione” together with her mother Luciana.

The strength of the Family Gagliasso comes from love and enthusiasm for their land and great wines, along with a rooted culture on the Langhe cuisine.

News and events

Azienda Agricola Mario Gagliasso, Borgata Torriglione, 7 12064 La Morra (CN) - Tel. e Fax +39 017350180 P.Iva: 02316670047  E-mail: